Cattle burping while chowing on feed in California's San Joaquin Valley generated plumes of a powerful greenhouse gas that have been detected by satellites for the first time, shedding light on how agriculture may be contributing ...
Environment
May 2, 2022
0
16
Dry land isn't really dry. It's saturated with truly vast volumes of groundwater, hidden in the spaces of the earth we walk on. How much? Recent estimates put it at almost two trillion Olympic swimming pools of water stored ...
Earth Sciences
Apr 29, 2022
0
62
To keep the planet from warming more than 1.5°C above pre-industrial levels, most countries, including the U.S., have goals to reach net zero by 2050. Net zero means that all greenhouse gas emissions produced are counterbalanced ...
Environment
Apr 22, 2022
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36
Hydrogen has attracted extensive attention from academia and industry as an energy source due to its intrinsic environmental compatibility, abundance, and high energy density (120 MJ kg−1). Electrocatalytic water splitting ...
Materials Science
Apr 8, 2022
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25
Researchers from Skoltech, MIPT, the RAS Institute of Solid State Physics, Aalto University, and elsewhere have proposed the first graphene synthesis technique that utilizes carbon monoxide as the carbon source. It is a fast ...
Materials Science
Mar 29, 2022
0
36
Diamonds aren't just glittery, sparkly gems for jewelry. The smallest ones, only a few nanometers wide, are also crucial for drug delivery, sensors and quantum computer processors. Producing diamond nanoparticles that are ...
Nanomaterials
Mar 23, 2022
0
30
Antarctica represents one of the last frontiers for discoveries on Earth. Our focus is on what lies beneath the Ross Ice Shelf, Antarctica's massive wedge of floating ice that shelters the southern-most extension of the Southern ...
Ecology
Mar 11, 2022
0
12
Researchers have developed an efficient concept to turn carbon dioxide into clean, sustainable fuels, without any unwanted by-products or waste.
Materials Science
Feb 28, 2022
7
255
Lactic acid bacteria are essential in creating fermented foods like yogurt, cheese and sauerkraut. Certain strains are also used as probiotics to improve human gut health.
Cell & Microbiology
Feb 14, 2022
0
362
This study is led by Dr. Shaojun Dong (Changchun Institute of Applied Chemistry, Chinese Academy of Sciences). At the beginning of this work, researchers wanted to design a simple method to synthesize Co nanoparticles. This ...
Materials Science
Dec 28, 2021
0
29
