Picture this: It's Valentine's Day, and you head out to buy some pralines. Except you can't find any. No matter which store you visit, gummy bears and hard candy have taken the place on the shelves where the chocolate hearts ...
Ecology
Feb 15, 2018
0
79
This month's column will continue the theme of "How Is It Processed?" The column will focus on dark chocolate. The botanical name for the cacao tree is Theobroma cacao, which literally means "food of the Gods." Dark chocolate ...
Other
Apr 28, 2016
0
13
It was the money that grew on trees.
Archaeology
Sep 26, 2022
0
321
Committed chocoholics, be warned. A health-robbing heavy metal, cadmium, lurks in the velvety recesses of your favorite indulgence.
Ecology
Feb 2, 2022
1
430
Chocolate, produced from seeds of the cacao tree Theobroma cacao, is one of the most popular flavors in the world, with sales around 100$ billion dollars per year. Yet, as worldwide demand increases, there are fears the industry ...
Evolution
Nov 10, 2015
0
77
As much as modern society worships chocolate, cacao—the plant chocolate comes from—it was believed to be even more divine to ancient Mayas. The Maya considered cacao beans to be a gift from the gods and even used them ...
Archaeology
Jan 31, 2022
0
424
Those who crave brownies or hot cocoa may be happy to hear that heroes too small to be seen may help to protect the world's chocolate supply. Scientists at the Smithsonian Tropical Research Institute (STRI) in Panama found ...
Ecology
Jul 7, 2017
2
149
A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardizing the global supply of the world's most popular treat.
Molecular & Computational biology
Apr 23, 2024
0
174
Halloween is about monsters, ghouls and most of all, goodies. Kids might be more concerned about the quantity of treats that drop into their plastic pumpkin baskets than their quality -- but for chocolate, new research promises ...
Biotechnology
Oct 28, 2010
0
2
Chocolate-producing cacao trees that are resistant to a major pathogen were identified by an international team of plant geneticists. The findings point the way for plant breeders to develop trees that are tolerant of the ...
Plants & Animals
Dec 6, 2019
0
123
