The impact of double-cropping

From 1980 to 2016, grain production in Brazil increased more than fourfold, and the country now stands as the world's largest soybean exporter and the second largest exporter of corn. The two main drivers of this increase ...

Fallow land found to promote bird biodiversity

In recent decades, many of Germany's animal populations in agricultural landscapes have experienced sharp declines, both in terms of the number of species and the number of individuals. Fallow land is considered an effective ...

Race on to make urban agriculture viable, durable

In a world faced with the conundrum of mountains of waste and obesity for some and dire shortages and malnutrition for others the future of food is a main dish on today's global menu.

European diets need to change to reduce climate impact

The amount of poultry in European diets isn't conducive to an optimal circular food system, which prioritizes crops that produce healthy foods while reducing or reusing waste streams, a new Cornell University research finds.

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