Artificial photosynthesis can produce food without sunshine

Photosynthesis has evolved in plants for millions of years to turn water, carbon dioxide, and the energy from sunlight into plant biomass and the foods we eat. This process, however, is very inefficient, with only about 1% ...

New insight on the source/sink balance of cyanobacteria

A new study from the Michigan State University-DOE Plant Research Laboratory (PRL) brings fresh insight on the source/sink balance of cyanobacteria and paves the way for further advancements in photosynthetic microbes for ...

Climate change drives rise in extreme lake water temperatures

The world's largest lakes are hit by severe lake heat waves—when water temperatures soar far above normal—six times as frequently as they were about two decades ago, according to a new study. Nearly all severe lake heat ...

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