While women can be drawn into farming for many reasons, researchers in Penn State's College of Agricultural Sciences have found that female-owned farms in the U.S. are more common in areas that are closer to urban markets, ...
Plants & Animals
Mar 2, 2021
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3
Sometimes insects show signs of monster behavior.
Plants & Animals
Oct 30, 2020
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89
Companies seeking to commercialize seafood products made from the cells of fish or shellfish should use the term "cell-based" on product labels, according to a Rutgers study—the first of its kind—in the Journal of Food ...
Ecology
Jul 28, 2020
1
8
Australia's hottest and driest year on record has slashed crop production, with summer output expected to fall to the lowest levels on record, according to official projections released Tuesday.
Environment
Feb 18, 2020
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9
Researchers at Florida International University have found coating seeds with a fungus and a bacterium could help valuable crops block the one-two punch of saltier groundwater and soil.
Ecology
Dec 6, 2019
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71
Just days after another federal agency suspended its periodical study of honey bee populations, the EPA greenlighted the wider use of a pesticide that environmental activists warn could further decimate the pollinators.
Ecology
Jul 15, 2019
0
26
Texas A&M AgriLife Research and the Texas A&M Engineering Experiment Station, TEES, were recently awarded a grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture to study and develop super-repellent ...
Nanomaterials
Jun 20, 2019
0
0
A new U.S. Department of Agriculture (USDA) blueprint, published today in Frontiers and Genetics, will serve as a guide for research and funding in animal genomics for 2018-2027 that will facilitate genomic solutions to enable ...
Biotechnology
May 17, 2019
0
8
They look like grains of black sand inside a prescription vial. But each speck is a wasp that is lethal to the offspring of the Asian citrus psyllid, an aphid-size bug that spreads the bacteria that cause Huanglongbing, or ...
Ecology
Aug 23, 2015
0
29
With recent government approval of potatoes that don't bruise and apples that don't brown, a new generation of genetically modified foods is headed to grocery shelves.
Biotechnology
Apr 1, 2015
0
40
