Study looks at how land acquisitions affect climate change

In 2007, an increase in world food prices led to a global rush for land in the form of land grabs or large-scale land acquisitions. Over the last two decades, such acquisitions have resulted in millions of hectares of land ...

Solving global challenges using insect research

IRD researchers and their partners have published a special issue in the Current Opinion in Insect Science journal. Using an interdisciplinary approach and based on examples from international research, they explain how insects ...

COVID-19 recovery is a chance to improve the African food system

The World Food Programme has warned that the COVID-19 pandemic could cause one of the worst food crises since World War II. It predicts a doubling of the number of people going hungry – more than half of them in sub-Saharan ...

Focus on food would help solve climate change, says study

A paper released today by the journal Nature Food presents a new global food system approach to climate-change research that brings together agricultural production, supply chains and consumption. When these activities are ...

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