Bacteria upcycle carbon waste into valuable chemicals

Bacteria are known for breaking down lactose to make yogurt. Now researchers led by Northwestern University and LanzaTech have harnessed bacteria to break down waste carbon dioxide (CO2) to make valuable industrial chemicals.

Scientists utilise breath and sweat to detect trapped humans

Molecules in their breath, sweat and skin have been used to detect humans in a simulation of a collapsed building, raising the prospect of portable sensors for use in real-life situations, such as the devastating aftermath ...

New sensor nanotechnology simplifies disease detection

Researchers at Stony Brook University have developed a new sensor nanotechnology that could revolutionize personalized medicine by making it possible to instantly detect and monitor disease by simply exhaling once into a ...

New device could make diagnosing disease as simple as breathing

(Phys.org) —A range of diseases and conditions, from asthma to liver disease, could be diagnosed and monitored quickly and painlessly just by breathing, using gas sensing technology developed by a Cambridge spin-out.

Pocket-sized sensor gives instant fat burning updates

Fitness fanatics may soon be able to gauge if their hard work is paying off without the need for weighing scales thanks to a new device that can instantly tell if your body is burning fat.

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Acetone

Acetone is the organic compound with the formula (CH3)2CO, a colorless, mobile, flammable liquid, the simplest example of the ketones.

Acetone is miscible with water and serves as an important solvent in its own right, typically as the solvent of choice for cleaning purposes in the laboratory. About 6.7 million tonnes were produced worldwide in 2010, mainly for use as a solvent and production of methyl methacrylate and bisphenol A. Familiar household uses of acetone are as the active ingredient in nail polish remover and as paint thinner. It is a common building block in organic chemistry.

Acetone is naturally produced and disposed of in the human body as a result of normal metabolic processes. It is normally present in blood and urine. Diabetic people produce it in larger amounts. Reproductive toxicity tests show that it has low potential to cause reproductive problems. In fact, the body naturally increases the level of acetone in pregnant women, nursing mothers and children because their higher energy requirements lead to higher levels of acetone production. Ketogenic diets that increase acetone in the body are used to reduce epileptic attacks in infants and children who suffer from recalcitrant refractory epilepsy.

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