White people's eating habits produce most greenhouse gases

White individuals disproportionately affect the environment through their eating habits by eating more foods that require more water and release more greenhouse gases through their production compared to foods black and Latinx ...

Researchers find hidden proteins in bacteria

Scientists at the University of Illinois at Chicago have developed a way to identify the beginning of every gene—known as a translation start site or a start codon—in bacterial cell DNA with a single experiment and, through ...

New microfluidics device can detect cancer cells in blood

Researchers at the University of Illinois at Chicago and Queensland University of Technology of Australia, have developed a device that can isolate individual cancer cells from patient blood samples. The microfluidic device ...

Moving artificial leaves out of the lab and into the air

Artificial leaves mimic photosynthesis—the process whereby plants use water and carbon dioxide from the air to produce carbohydrates using energy from the sun. But even state-of-the-art artificial leaves, which hold promise ...

Using graphene to detect ALS, other neurodegenerative diseases

The wonders of graphene are numerous—it can enable flexible electronic components, enhance solar cell capacity, filter the finest subatomic particles and revolutionize batteries. Now, the "supermaterial" may one day be ...

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