The U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) has announced that researchers have reclassified the number of African Swine Fever (ASF) virus strains from 25 to only six unique genotypes. This ...
Veterinary medicine
Nov 13, 2023
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Agricultural Research Service (ARS) scientists are leaving no stone—or rather, leaf—unturned in their search for new ways to counter the fungus that causes tar spot, a yield-robbing disease of field corn in the midwestern ...
Cell & Microbiology
Oct 23, 2023
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The United States Department of Agriculture's (USDA) Agricultural Research Service (ARS) scientists and research partners have found a faster, safer, and less expensive way for growers to detect the invasive Lebbeck mealybug, ...
Biotechnology
Aug 24, 2023
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Winter rye is prized for its versatility. It is a source of grain and also a forage and ground cover that protects the soil from erosion by wind and rain. But the benefits of winter rye don't stop there.
Agriculture
Aug 10, 2023
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Common beans are important food sources with high nutritional content. Bean seeds also contain phenolic compounds, which have antioxidant and anti-inflammatory properties that promote health. A study from the University of ...
Molecular & Computational biology
Jul 28, 2023
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Animal genetics plays a crucial role in modern agriculture, enhancing food sustainability, and animal adaptation to a changing climate. Over the years, animal breeders have underlined the significance of genetics in enhancing ...
Molecular & Computational biology
Jun 26, 2023
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Controlling for Varroa mites, the parasitic mites that feed on honey bees and serve as vectors for viral diseases like deformed wing virus (DWV), can help with improving honeybee populations and make bees less susceptible ...
Plants & Animals
Jun 22, 2023
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HotHog, a new smartphone application (app) that predicts heat stress in pigs, is now available for download and use, a team of Agricultural Research Service (ARS) and university scientists announced today.
Biotechnology
Jun 16, 2023
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Rotational or continuous grazing? Which system allows for more sustainable and profitable free-range livestock production?
Ecology
May 9, 2023
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When it comes to food, plants can "eat" more than they need—just like the diner who can't resist another stop at the buffet line despite already feeling full. Indeed, with respect to phosphorus, corn plants will keep taking ...
Agriculture
Apr 26, 2023
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