Production of 500 daily litres of bioethanol from food waste

Production of 500 daily litres of bioethanol from food waste

From waste generated in the processing of cereals, scientists from the Center for Research and Assistance in Technology and Design of the State of Jalisco (CIATEJ) have produced bioenergy in the form of ethanol, and designed a prototype plant that generates 500 litres of bioethanol a day.

The waste employed is from processing corn with high starch, cellulose and hemicellulose content.

In this regard Lorena Amaya Delgado, from the Department of Industrial Biotechnology at CIATEJ, explains that a technique for hydrolysis of carbohydrates in waste from the food industry was developed, and ideal fermentation conditions were established to produce at laboratory and pilot plant levels on the premises of the center, which is part of the National Council of Science and Technology (CONACYT).

"With the information obtained from this research, the basic engineering of the process was carried out, as well as advice for installing a focused on the production of bioethanol from grain waste from the food industry," explains the specialist.

For this project, CIATEJ researchers used hydrolytic enzymes and yeasts with high tolerance to ethanol. Which implied that fermentations were performed with high concentrations of sugars to generate more efficient processes.

Special equipment for those processes was also designed to improve efficiency and performance.

This research project was initiated by the needs of a company in the , which generates significant amounts of waste corn. In this context, CIATEJ gave support with a group of researchers and engineers to give a specific biotech answer.

"Although it was a project designed at the request of a company, the technology can be adapted to different from the food industries of the country, such as the bakery, dairy and fruit processing sectors, among others," says Lorena Amaya Delgado.


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Citation: Production of 500 daily litres of bioethanol from food waste (2015, January 5) retrieved 16 September 2019 from https://phys.org/news/2015-01-production-daily-litres-bioethanol-food.html
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Jan 05, 2015
What tonnage per day of raw material was needed to manufacture the 500 L of biofuel?
More importantly, how much energy was needed daily for this process?

Jan 05, 2015
What tonnage per day of raw material was needed to manufacture the 500 L of biofuel?


One kilogram of plain table sugar produces 650 ml of ethanol and consumes 4 liters of water. Distilling it requires the energy of evaporation of about 2 liters of water and loses a portion of the ethanol in the process into the waste stream.

So at a cost of 4 liters of water, 1 kilo of sugar and 1.5 kWh of heat, you get about half a liter of ethanol. The heating value of said ethanol is somewhere around 3-4 kWh. This is why the EROI of ethanol is inconveniently low.

So I would say that 500 liters of bioethanol would require on the order of 1.5 dry tons of feedstock and four tons of water, depending on the enzymatic conversion efficiency.

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