The official journal of the American Dairy Science Association®, Journal of Dairy Science® (JDS) is the leading general dairy research journal in the world. JDS readers represent education, industry, and government agencies in more than 70 countries with interests in biochemistry, breeding, economics, engineering, environment, food science, genetics, microbiology, nutrition, pathology, physiology, processing, public health, quality assurance, and sanitation. JDS has been ranked number 2 in impact factor in the Agriculture, Dairy and Animal Science category of the Journal Citation Reports® 2012, published by Thomson Reuters, with an impact factor of 2.564.

Publisher
Elsevier
Website
http://journalofdairyscience.org/
Impact factor
2.564 (2011)

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Horn fly resistance observed in organic Holstein cattle

Some Holstein dairy cattle, particularly those with white coat coloration, naturally fend off the horn fly, a parasitic insect known to cause stress and disease in grazing cattle, according to new research conducted in Penn ...

Dairy calves use brushes for more than combing their hair

Dairy cows have a natural drive to groom themselves and to scratch those hard-to-reach itches on their bodies. When given the opportunity, dairy cattle use mechanical brushes daily at every stage of their lives. A new study ...

Vitamin D supplement may enhance dairy cows' immune health

Known as a crucial component in the body's ability to absorb and retain calcium, essential to processes such as the development and maintenance of healthy bones, vitamin D has also been found to play important roles in immune ...

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