Ruby red improves in the microwave oven

Institute of Minerals and Materials Technology (IMMT) have tested a new way to improve the colour, clarity and lustre of rubies: microwaves. The study, conducted by Subhashree Swain, is published in Springer's journal Applied ...

How the kilogram has put on weight

Using a state-of-the-art Theta-probe XPS machine experts at Newcastle University, UK, have shown the original kilogram is likely to be tens of micrograms heavier than it was when the first standard was set in 1875. And they ...

Water-splitting Photocatalyst Brought to Light

(PhysOrg.com) -- To produce "green" fuels, some scientists are looking for a little help from above. Sunlight is the key ingredient in photocatalytic water splitting, a process that breaks down water into oxygen and, most ...

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