Darker and heavier bottles can protect the quality of white wine, study finds
A new study has found that darker and heavier bottles can protect the quality of white wine.
Nov 29, 2012
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Nov 29, 2012
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Research: Substances present in alcohol found to influence superconductivity
In previous research, the National Institute for Materials Science (NIMS) discovered that iron telluride compounds [Fe(Te,S) system], which are iron-based superconducting related substances, become superconductors when simmered ...
Sep 12, 2012
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Drought leaves mark on Chile's wines
Chile's vineyard owners are expecting a slightly different taste and aroma to the wines they produce this year as they harvest grapes during an exceptionally long drought.
May 02, 2012
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Shared flavor compounds show up on US menus, rare in Asian cuisines
Red wine offers clue to superconductive future
Japanese scientists at a boozy office party stumbled across a discovery they hope will help revolutionise efficient energy transmission one day: red wine makes a metal compound superconductive. ...
May 13, 2011
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Drinking alcohol during a rich meal slows down digestion, but doesn't increase indigestion
People can be reassured that while alcohol may slow down digestion after a rich calorific meal, enjoyed by many during the Christmas season, it will not cause indigestion symptoms such as heartburn, belching and bloating, ...
Dec 15, 2010
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Red, White Wine, Fish And Science
A scientific basis the 'golden rule' of pairing wines and foods
Scientists in Japan are reporting the first scientific explanation for one of the most widely known rules of thumb for pairing wine with food: "Red wine with red meat, white wine with fish." The scientists ...
Oct 21, 2009
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The use of wooden casks or steel tanks for Chardonnay influences its fermentative aroma
After analysing different points of the process of the transformation of grape juice to wine, Ms Ana González Marco concluded that the type of container (wooden cask or steel tank) employed notably influences the fermentative ...
Apr 30, 2009
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Study: White wine can make tooth stains darker
It has long been known that red wine causes teeth to stain. But white wine? A recent study by NYU dental researchers found that drinking white wine can also increase the potential for teeth to take on dark stains.
Apr 01, 2009
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Red wine vs. white? It makes no difference when it comes to breast-cancer risk
The largest study of its kind to evaluate the effect of red versus white wine on breast-cancer risk concludes that both are equal offenders when it comes to increasing breast-cancer risk. The results of the study, led by ...
Mar 09, 2009
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Drinking wine lowers risk of Barrett's esophagus, precursor to esophageal cancer
Drinking one glass of wine a day may lower the risk of Barrett's Esophagus by 56 percent, according to a new study by the Kaiser Permanente Division of Research in the March issue of Gastroenterology. Barrett's Esophagus is a p ...
Mar 02, 2009
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