Bread wheat is one of the most important staple crops for millions of people and is apparently the largest cultivated and traded cereal worldwide. Bread wheat is a hexaploid species with three subgenomes (2n = 6x = 42, AABBDD) ...
Molecular & Computational biology
Apr 23, 2024
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5
A new review led by Associate Professor Weilong Guo (College of Agronomy and Biotechnology, China Agricultural University, Beijing, China) explores the polyploid wheat genome through new computational tools. The research ...
Molecular & Computational biology
Feb 27, 2024
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9
Wheat, a globally important food crop, derives its yield from factors such as number of spikes per unit area, thousand-grain weight and grain yield per spike. Spike shape directly affects spikelet number, grain yield, and ...
Molecular & Computational biology
Feb 19, 2024
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83
Bioscientist Anne Villacastin is using genetics to supercharge the growing power of sorghum, a cereal plant that humans have been cultivating for millennia. By adding genes from wheat, Villacastin and her colleagues at the ...
Biotechnology
Nov 16, 2023
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13
Wheat is a global staple food and plays a pivotal role in the livelihoods of billions of people. Although long non-coding RNAs (lncRNAs) have been recognized as crucial regulators of numerous biological processes, our knowledge ...
Molecular & Computational biology
Oct 2, 2023
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10
Building on the Middle East's reputation as one of the historical birthplaces of cereal crop domestication, a KAUST-led team has compiled the first complete genome map of an ancient grain known as einkorn.
Molecular & Computational biology
Aug 2, 2023
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95
Agricultural Research Service and Washington State University scientists have developed an innovative web app called BRIDGEcereal that can quickly and accurately analyze the vast amount of genomic data now available for cereal ...
Molecular & Computational biology
Jun 5, 2023
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18
Researchers have cloned the wheat rust resistance genes Lr9 and Sr43 and identified that they encode unusual kinase fusion proteins. The research, published in Nature Genetics, will enable new options for addressing resistance ...
Molecular & Computational biology
May 22, 2023
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147
Genetic transformation is a crucial aspect for gene functional research and crop improvement, but its effectiveness in wheat is currently limited. Regeneration capacity is vital for the genetic transformation efficiency.
Molecular & Computational biology
May 9, 2023
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2
Wheat, which includes bread wheat and its relatives, is a staple food crop that feeds about 35% of the world's population. As one of the first ancient crops to appear in the Fertile Crescent, wheat has been cultivated for ...
Evolution
Mar 20, 2023
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