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Warming climate pushes plants up the mountain

In a rare opportunity to directly compare plant communities in the same area now with a survey taken 50 years ago, a University of Arizona-led research team has provided the first on-the-ground evidence that Southwestern ...

dateAug 14, 2013 in Ecology
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Human-driven change on Argentine forests

A new report by the Wildlife Conservation Society (WCS) and the Disease Ecology Laboratory of Instituto de Ciencias Veterinarias del Litoral, Argentina (ICIVET LITORAL, UNL-CONICET) shows that increases in precipitation and ...

dateJul 16, 2013 in Ecology
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Protecting our pollinators

Bees, so crucial to our food supply, are dying off at alarming rates. CALS researchers are taking a close look at everything from the microbes in their hives to the landscapes they live in to identify in what conditions bees ...

dateJul 15, 2013 in Ecology
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Deserts 'greening' from rising CO2

Increased levels of carbon dioxide (CO2) have helped boost green foliage across the world's arid regions over the past 30 years through a process called CO2 fertilisation, according to CSIRO research.

dateJul 03, 2013 in Environment
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Plant compounds studied for food safety chores

Though the price makes you wince, you might just buy that bottle of your favorite olive oil anyway. Perhaps it's exactly what you want for the salad dressing you're making tonight and for your special stir-fry on the weekend.

dateJun 25, 2013 in Biochemistry
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