Since antiquity, cultures around the world have been extracting vegetable oil from plants to use as food and fuel. Some vegetable oils have important health benefits, including lowering cholesterol levels and decreasing the ...
Ecology
Dec 17, 2020
1
46
A special light-dependent enzyme, which was first discovered about three years ago, is the focal point in a new scientific discovery that enables high-yield production of drop-in biofuels from biomass.
Biochemistry
Dec 17, 2020
8
257
Automobile exhaust emitted by fossil-fuel-based vehicles, especially those operating on diesel, is known to be a major source of fine dust and greenhouse gases. Using biodiesel instead of diesel is an effective way of coping ...
Materials Science
Nov 30, 2020
1
62
The seeds of jojoba are one of the only known sustainable sources of liquid wax esters. They have been used as an eco-friendly replacement for similar oils that were once harvested from the spermaceti organ of the sperm whale ...
Plants & Animals
May 21, 2020
0
31
The UC San Diego researchers who developed algae-based flip-flops and surfboards are at it again. This time they are advancing their brand of renewable and biodegradable materials for use in other products like coated fabrics, ...
Materials Science
May 12, 2020
1
54
New research has found preparing land for palm oil plantations and the growth of young plants causes significantly more damage to the environment, emitting double the amount of greenhouse gases than mature plantations.
Environment
Jan 21, 2020
0
4652
Found as an ingredient in many processed and packaged foods, palm oil is the most widely consumed vegetable oil. Now, researchers reporting in Current Biology on October 21 have discovered an unlikely ally for palm oil production: ...
Ecology
Oct 21, 2019
0
236
U.K.-based scientists have engineered plants to produce an oil that mimics the chemical structure of human milk fat, a major component of breast milk. Previous studies suggest the human form of this molecule, triacylglycerol, ...
Biochemistry
Oct 2, 2019
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33
The growth of palm oil, the most-consumed vegetable oil in the world, has been fueled by expansion of palm plantings in Malaysia and Indonesia that have contributed to massive deforestation in those countries. The carbon ...
Economics & Business
Sep 4, 2019
1
238
Consumer goods companies and retailers need to be upfront about where palm oil in their products comes from to relieve consumers of the burden of making sustainable choices.
Environment
Jan 3, 2019
0
246
