News tagged with vegetable oil
Researchers demonstrate use of proteins as raw material for biofuels, biorefining
Two types of raw materials are currently used for biorefining and biofuel production: carbohydrates and lipids. Biofuels like ethanol are derived from carbohydrate raw materials such as sugars and lignocellulose, while biodiesels ...
Mar 06, 2011 |
5 / 5 (3) |
1
|
Brown University chemists simplify biodiesel conversion
As the United States seeks to lessen its reliance on foreign oil, biodiesel is expected to play a role. According to the National Renewable Energy Laboratory, a branch of the Department of Energy, biodiesel ...
Oct 07, 2010 |
4.4 / 5 (12) |
2
|
Scientists unveil chocolate-fueled race car
(AP) -- Scientists unveiled on Tuesday what they hope will be one of the world's fastest biofuel vehicles, powered by waste from chocolate factories and made partly from plant fibers.
Technology / Energy & Green Tech
May 05, 2009 |
4 / 5 (10) |
3
Protecting wild species may require growing more food on less land: study
In parts of the world still rich in biodiversity, separating natural habitats from high-yielding farmland could be a more effective way to conserve wild species than trying to grow crops and conserve nature on the same land, ...
Sep 01, 2011 |
2.3 / 5 (3) |
2
|
Genome sequence of mesopolyploid crop Brassica rapa could improve important agricultural crops
An international team of scientists has sequenced the genome of a Chinese cabbage variety of a plant called Brassica rapa, a close relative of oilseed rape. The research, which is published today (28 August) in the journa ...
Aug 28, 2011 |
not rated yet |
0
|
Juicing up laptops and cell phones with soda pop or vegetable oil?
Scientists today reported development of a new battery-like device that opens the possibility that people one day could "recharge" cell phones, laptops, and other portable electronics in an unlikely way -- with a sugar fix ...
Aug 25, 2010 |
5 / 5 (1) |
1
|
Waste chip fat fuels hydrogen economy
Don't pour that dirty fat from the frier down the sink -- it could be used to make the fuel of the future.
Jul 27, 2010 |
2.8 / 5 (4) |
1
|
New adhesive for tape, label industry discovered
An incidental discovery in a wood products lab at Oregon State University has produced a new pressure-sensitive adhesive that may revolutionize the tape industry - an environmentally benign product that works very well and ...
Jul 06, 2010 |
4.9 / 5 (20) |
2
|
EU sets tight biofuel standards
(AP) -- The European Union's top energy official set out tough standards for producing biofuels sold in the EU, demanding producers meet strict environmental criteria.
Technology / Energy & Green Tech
Jun 10, 2010 |
3.3 / 5 (3) |
1
Butter leads to lower blood fats than olive oil
High blood fat levels normally raise the cholesterol values in the blood, which in turn elevates the risk of atherosclerosis and heart attack. Now a new study from Lund University in Sweden shows that butter leads to considerably ...
Feb 09, 2010 |
4.2 / 5 (13) |
1
|
Little known type of cholesterol may pose the greatest heart disease risk
Health-conscious people know that high levels of total cholesterol and LDL cholesterol (the so-called "bad" cholesterol) can increase the risk of heart attacks. Now scientists are reporting that another form ...
Medicine & Health / Medical research
Aug 20, 2009 |
4.8 / 5 (6) |
2
Eating fish, nuts and olive oil may be associated with reduced risk of age-related blindness
Regularly eating fish, nuts, olive oil and other foods containing omega-three fatty acids and avoiding trans fats appears to be associated with a lower risk for the eye disease age-related macular degeneration, according ...
May 11, 2009 |
5 / 5 (1) |
0
Avocado oil: The 'olive oil of the Americas'?
Atmospheric oxygen facilitated the evolution and complexity of terrestrial organisms, including human beings, because it allowed nutrients to be used more efficiently by those organisms, which in turn were able to generate ...
Apr 23, 2012 |
5 / 5 (1) |
2
Heart of Canada's asbestos country reinvents itself
It's an unlikely match, but a green chemistry institute is thriving in the old headquarters of a Canadian mine in a sign that the former world capital of asbestos is diversifying.
Mar 11, 2012 |
5 / 5 (2) |
4
Shedding light on why it is so 'tough' to make healthier hot dogs
In part of an effort to replace animal fat in hot dogs, sausages, hamburgers and other foods with healthier fat, scientists are reporting an advance in solving the mystery of why hot dogs develop an unpleasant tough texture ...
Dec 07, 2011 |
4 / 5 (3) |
5
