News tagged with sugar
Commonly used pesticide turns honey bees into 'picky eaters'
Biologists at UC San Diego have discovered that a small dose of a commonly used crop pesticide turns honey bees into "picky eaters" and affects their ability to recruit their nestmates to otherwise good sources of food.
May 24, 2012 |
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The gene that boosts sugar beet yields
A European team of researchers has discovered a gene with the potential to increase sugar beet yields. Presented in the journal Current Biology, the findings of the study show how the long-sought bolting gene B ...
May 22, 2012 |
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Connecting cilia: Cellular antennae help cells stick together
Primary cilia are hair-like structures which protrude from almost all mammalian cells. They are thought to be sensory and involved in sampling the cell's environment. New research, published in BioMed Central's open access ...
Apr 24, 2012 |
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Licorice root found to contain anti-diabetic substance
It provides the raw material for liquorice candy, calms the stomach and alleviates diseases of the airways: liquorice root. Chosen as the "Medicinal plant 2012", the root has been treasured in traditional healing since ancient ...
Apr 17, 2012 |
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Cyanobacterium demonstrates promise for biotechnology feedstock production
Harvard Medical School researchers have engineered a photosynthetic cyanobacterium to boost sugar production, as a first step towards potential commercial production of biofuels and other biotechnologically and industrially ...
Apr 17, 2012 |
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Study dusts sugar coating off little-known regulation in cells
In Alzheimer's disease, brain neurons become clogged with tangled proteins. Scientists suspect these tangles arise partly due to malfunctions in a little-known regulatory system within cells. Now, researchers have dramatically ...
Apr 16, 2012 |
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Blocking 'oh-glick-nack' may improve long-term memory
Just as the familiar sugar in food can be bad for the teeth and waistline, another sugar has been implicated as a health menace and blocking its action may have benefits that include improving long-term memory ...
Mar 27, 2012 |
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Pest insects to help produce ethanol
Pest insects in tropical rainforests can be a valuable natural asset. So believes Lisbeth Olsson, who is hunting for new enzymes in partnership with Vietnamese researchers.
Mar 27, 2012 |
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Study shows some Gulf dolphins severely ill
Bottlenose dolphins in Barataria Bay, Louisiana, are showing signs of severe ill health, according to NOAA marine mammal biologists and their local, state, federal and other research partners.
Mar 26, 2012 |
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Studying slimy substances for a cleaner environment
Extracellular polymeric substances, or EPS, are the slimy material that bacteria excrete and surround themselves with as they form biofilms. EPS are mostly water (up to 95%), but the remaining ingredients ...
Mar 20, 2012 |
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Novel plastics and textiles from waste with the use of microbes
New biotechnological and chemical methods will facilitate efficient production of chemicals, materials and fuels from renewable natural resources. The Academy of Finland Centre of Excellence (CoE) in White Biotechnology – ...
Mar 16, 2012 |
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In forests, past disturbances obscure warming impacts
Past disturbances, such as logging, can obscure the effects of climate change on forest ecosystems. So reports a study just published in the Proceedings of the National Academy of Sciences. The paper, explor ...
Mar 05, 2012 |
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Adapting personal glucose monitors to detect DNA
An inexpensive device used by millions of people with diabetes could be adapted into a home DNA detector that enables individuals to perform home tests for viruses and bacteria in human body fluids, in food ...
Chemistry / Analytical Chemistry
Feb 29, 2012 |
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Green fuel versus black gold: Is bioethanol more environmentally benign option to petroleum-derived fuels?
A life cycle assessment of growing crops for fuel as opposed to refining and using fossil fuels has revealed that substitution of gasoline by bioethanol converted from energy crops has considerable potential for rendering ...
Technology / Energy & Green Tech
Feb 24, 2012 |
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Invasive plant protects Australian lizards from invasive toad
An invasive plant may have saved an iconic Australian lizard species from death at the hands of toxic cane toads, according to research published in the March issue of The American Naturalist. It's an int ...
Feb 22, 2012 |
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Sugar
Sugar (see below for etymology) is a class of edible crystalline substances, mainly sucrose, lactose, and fructose. Human taste buds interpret its flavor as sweet. Sugar as a basic food carbohydrate primarily comes from sugar cane and from sugar beet, but also appears in fruit, honey, sorghum, sugar maple (in maple syrup), and in many other sources. It forms the main ingredient in candy. Excessive consumption of sugar has been associated with increased incidences of type 2 diabetes, obesity and tooth decay.
For more information about Sugar, read the full article at
Wikipedia.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.
