News tagged with sugar molecule
Connecting cilia: Cellular antennae help cells stick together
Primary cilia are hair-like structures which protrude from almost all mammalian cells. They are thought to be sensory and involved in sampling the cell's environment. New research, published in BioMed Central's open access ...
Apr 24, 2012 |
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Pest insects to help produce ethanol
Pest insects in tropical rainforests can be a valuable natural asset. So believes Lisbeth Olsson, who is hunting for new enzymes in partnership with Vietnamese researchers.
Mar 27, 2012 |
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New test spots early signs of mucopolysaccharidoses -- inherited metabolic disorders
A team of scientists, led by researchers at the University of California, San Diego School of Medicine and Zacharon Pharmaceuticals, have developed a simple, reliable test for identifying biomarkers for mucopolysaccharidoses ...
Jan 08, 2012 |
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Bacterial attachment mimics the just-in-time industrial delivery model
(PhysOrg.com) -- In the human world of manufacturing, many companies are now applying an on-demand, just-in-time strategy to conserve resources, reduce costs and promote production of goods precisely when ...
Nov 30, 2011 |
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Discovery changes how scientists think about plant cell wall formation
University of Georgia researchers have discovered that two proteins come together in an unexpected way to make a carbohydrate, a chain of sugar molecules, in plant cell walls. This fundamental discovery changes ...
Nov 22, 2011 |
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Edible carbon dioxide sponge
(PhysOrg.com) -- A year ago Northwestern University chemists published their recipe for a new class of nanostructures made of sugar, salt and alcohol. Now, the same team has discovered the edible compounds ...
Sep 23, 2011 |
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Cellular metabolism self-adapts to protect against free radicals
Oxygen-consuming organisms obtain energy through cellular respiration, which is the transformation of carbohydrates and oxygen into carbon dioxide and water. This process also produces toxic oxygen radicals which must be ...
Sep 07, 2011 |
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Sugars can do it too: Protein-like oligomerization of carbohydrates
(PhysOrg.com) -- In order for enzymes and other proteins in our bodies to work correctly, it is often necessary for multiple protein units to gather together into a larger structure. Chains of sugar molecules ...
Jul 26, 2011 |
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Pocket chemistry: DNA helps glucose meters measure more than sugar
Glucose meters aren't just for diabetics anymore. Thanks to University of Illinois chemists, they can be used as simple, portable, inexpensive meters for a number of target molecules in blood, serum, water ...
Jul 24, 2011 |
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Sweet chemistry: Carbohydrate adhesion gives stainless steel implants beneficial new functions
A new chemical bonding process can add new functions to stainless steel and make it a more useful material for implanted biomedical devices. Developed by an interdisciplinary team at the University of Alberta and Canada's ...
Apr 27, 2011 |
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Micro-RNA blocks the effect of insulin in obesity
(PhysOrg.com) -- German researchers have discovered a new mechanism that leads to the development of type 2 diabetes in obesity.
Mar 31, 2011 |
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Shape-shifting sugars pinned down
(PhysOrg.com) -- Oxford University scientists have solved a 50-year-old puzzle about how, why or indeed if, sugar molecules change their shape.
Jan 10, 2011 |
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Ubiquitous sugar molecule could be key to repairing deep wound without scarring
Blocking fragments of the sugar molecule hyaluronan that triggers inflammation could be the key to robust healing and less scarring in deep wounds, Canadian researchers reported at the American Society for Cell Biology's ...
Medicine & Health / Medical research
Dec 12, 2010 |
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Large tree-like sugar clusters provide potential in vivo probes for cancer cells
Challenges in isolating and synthesizing protein-bound sugar molecules called N-glycans, which help stabilize insulin levels and modulate antibody-dependent immune responses among many other important processes ...
Nov 26, 2010 |
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Trained bacteria convert bio-wastes into plastic
Dutch researcher Jean-Paul Meijnen has 'trained' bacteria to convert all the main sugars in vegetable, fruit and garden waste efficiently into high-quality environmentally friendly products such as bioplastics.
Nov 19, 2010 |
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