Vaccines are notoriously difficult to transport to remote or dangerous places, as they spoil when not refrigerated. Formulations are safe between 2°C and 8°C, but at other temperatures the proteins start to unravel, making ...
Materials Science
Jun 8, 2020
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Oysters bred for fast growth and disease resistance are able to adapt their shell growth to protect themselves from environmental acidification, according to new research.
Plants & Animals
Sep 26, 2019
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6
A shell disease that has plagued the southern New England lobster industry by making lobsters unsightly and in some cases unmarketable appears to be creeping northward to the lobster-rich grounds off Maine.
Ecology
Aug 11, 2013
1
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Researchers at the University of Leeds have identified a crucial stage in the lifecycle of simple viruses like polio and the common cold that could open a new front in the war on viral disease.
Cell & Microbiology
Oct 18, 2012
3
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New research shows that chemicals found in plastics and detergents can exacerbate lobster diseases.
Ecology
Aug 10, 2010
3
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