Researchers remotely map crops, field by field

Crop maps help scientists and policymakers track global food supplies and estimate how they might shift with climate change and growing populations. But getting accurate maps of the types of crops that are grown from farm ...

Temperatures are rising, but soil is getting wetter—why?

Soil moisture can determine how quickly a wildfire spreads, how fast a hill turns into a mudslide, and perhaps most importantly, how productive our food systems are. As temperatures rise due to human-caused climate change, ...

How waves and mixing drive coastal upwelling systems

They are among the most productive and biodiverse areas of the world's oceans: coastal upwelling regions along the eastern boundaries of the Atlantic and Pacific Oceans. There, equatorward winds cause near-surface water to ...

A new perspective on the temperature inside tropical forests

Tropical forests host up to half of the planet's biodiversity but up to now, ecological studies over tropical forests often relied on large scale datasets depicting open-air temperatures—that is, the temperature outside ...

A new map shows all above-ground biomass in the Brazilian Amazon

Publication of a new map showing all the above-ground biomass in the Brazilian Amazon is good news in the context of the severe crisis afflicting the world's largest contiguous tropical rainforest. Using airborne laser scanning ...

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