Our Emotions Can Lead Us Astray When Assessing Risks
(PhysOrg.com) -- If you find yourself more concerned about highly publicized dangers that grab your immediate attention such as terrorist attacks, while forgetting about the more mundane threats such as global warming, you're ...
EU releases all data on GM corn linked to cancer
The EU's food safety agency challenged its doubters on Monday, making available all the scientific information used to clear a genetically modified corn which a French researcher had linked to cancer.
WWII shipwrecks could threaten US coast
On the evening of Feb. 2, 1942, an unarmed tanker with 66,000 barrels of crude oil on board was steaming in the Atlantic, about 90 miles off Ocean City, Md. Without warning, it was struck by German torpedoes. The attack set ...
Finally, an E. coli answer: It was the sprouts
Specialists in high-tech labs tested thousands of vegetables as they hunted for the source of world's deadliest E. coli outbreak, but in the end it was old-fashioned detective work that provided the answer: ...
Of mice and men: Cognitive scientists find both species equally adept at assessing risk
Humans and mice are both good at assessing risk in everyday tasks, according to a study by Rutgers University scientists published this week in the Proceedings of the National Academy of Sciences.
Researchers develop new approach to identify possible ecological effects of releasing genetically engineered insects
University of Minnesota researchers have developed a new approach for identifying potential environmental effects of deliberate releases of genetically engineered (GE) insects.
EPA suggests safer flame retardants
(HealthDay)—Safer alternatives to a toxic flame retardant chemical are presented in a new report from the U.S. Environmental Protection Agency.
Cold no curb on appetite
Living in a low temperature environment does not affect bacteria's appetite for hydrocarbons, according to recent research. This new knowledge could affect environmental risk assessment in the Arctic.
EU bans yet another pesticide harmful to bees
The European Union on Tuesday restricted the use of the insecticide Fipronil, the latest move to protect honey bees after a May ban on three other insecticides.
No biomarkers identified to assess potential health effects of GMOs
Many people in Europe are critical of genetically modified (GM) food, due to safety concerns. A Eurobarometer survey, published in 2010, revealed that the European public tends to be worried on a "mediate ...
New Red List developed for threatened ecosystems
Scientists have developed a new Red List system for identifying ecosystems at high risk of degradation, similar to the influential Red List for the world's threatened species.
Eruption risk perception disconnected from detected threat
The perceived risk of having a volcanic eruption needs to match the actual risk, detected through combined technologies including remote sensing of volcanic gasses, before dire consequences can be prevented.
French GM corn-cancer researcher to detail work
A French researcher who claims a link between genetically modified corn and cancer on Tuesday said he would publish his work, the day after the EU, which has cleared the maize, promised to make public its own assessment. ...
Research revisiting the safety of GM weevil-resistant peas in mice contradicts previous risk assessment findings
(Phys.org)—Researchers at the Medical University of Vienna have conducted feeding trials with mice to investigate the allergenicity of genetically modified (GM) weevil-resistant peas. Development of the ...