More than half-a-century ago, the Dutch theoretical physicist Hendrik Casimir calculated that two mirrors placed facing each other in a vacuum would attract. The mysterious force arises from the energy of virtual particles ...
General Physics
Apr 18, 2012
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NASA's Hubble Space Telescope has looked deep into the distant universe and detected the feeble glow of a star that exploded more than 9 billion years ago. The sighting is the first finding of an ambitious survey that will ...
Astronomy
Jan 11, 2012
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KAIST Physics Department's Professor Tae-Young Yoon has successfully identified the hidden structure and operation mechanism of the SNARE protein, which has a central role in transporting neurotransmitters between neurons, ...
Biochemistry
May 27, 2013
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Materials having excess electrons are typically conductors. However, moiré patterns—interference patterns that typically arise when one object with a repetitive pattern is placed over another with a similar pattern—can ...
General Physics
Feb 15, 2021
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Recently, in a paper published in Physical Review Applied, a research team from the Hefei Institutes of Physical Science (HFIPS), Chinese Academy of Sciences (CAS) studied the interfacial control of transport properties ...
Nanophysics
Apr 29, 2022
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The properties of nanomaterials could be easier to predict in future. Scientists from the Max Planck Institute for Intelligent Systems in Stuttgart have ground metal into continuously finer powders in steps and prepared a ...
Nanomaterials
Jul 23, 2013
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Just as the invention of nonstick pans was a boon for chefs, a new type of nanoscale surface that bacteria can't stick to holds promise for applications in the food processing, medical and even shipping industries.
Biochemistry
Jan 12, 2015
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(Phys.org)—When gluing things together, both surfaces usually need to be dry. Gluing wet surfaces or surfaces under water is a challenge. In the journal Angewandte Chemie, Korean scientists have now introduced a completely ...
Materials Science
Feb 21, 2013
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Other
Oct 28, 2014
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All our cells wear a coat of sugar molecules, so-called glycans. ETH Zurich and Empa researchers have now discovered that glycans rearrange water molecules over long distances. This may have an effect on how cells sense each ...
Biochemistry
Jun 18, 2013
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