News tagged with program

The appeal of being anti-GMO

A team of Belgian philosophers and plant biotechnologists have turned to cognitive science to explain why opposition to genetically modified organisms (GMOs) has become so widespread, despite positive contributions ...

dateApr 24, 2015 in Biotechnology
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Horticulturalists develop two new berries

Berries of all types are wonderful additions to a healthy diet, providing nutrients, fiber, and flavor. Two new berries have been developed, thanks to scientists at the Agricultural Research Service's Horticultural ...

dateApr 23, 2015 in Biotechnology
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