News tagged with producers

Turning winery waste into biofuels

Researchers at Swinburne University of Technology have developed a technique for converting winery waste into compounds that could have potential value as biofuels or medicines.

Sep 23, 2014
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Nanoscience makes your wine better

One sip of a perfectly poured glass of wine leads to an explosion of flavours in your mouth. Researchers at Aarhus University, Denmark, have now developed a nanosensor that can mimic what happens in your ...

Sep 17, 2014
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The added value of local food hubs

As the largest purchaser of wholesale produce in Santa Barbara County, UC Santa Barbara's residential dining services provided the perfect avenue for a pilot project incorporating local pesticide-free or ...

May 20, 2014
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Energy management in the cloud

Siemens is enabling smaller municipal utility companies to market energy from renewable sources through the cloud. The solution's main element is a cloud-based energy management system that combines distributed ...

Apr 04, 2014
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