News tagged with producers

Using wheat as an energy source for beef cattle

Wheat, along with corn and barley, is one of the three major feed grains used in North America. Most of the feed-class wheat is fed to poultry and swine. Beef producers are reluctant to use large quantities of wheat in diets ...

Nov 06, 2014
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Turning winery waste into biofuels

Researchers at Swinburne University of Technology have developed a technique for converting winery waste into compounds that could have potential value as biofuels or medicines.

Sep 23, 2014
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Nanoscience makes your wine better

One sip of a perfectly poured glass of wine leads to an explosion of flavours in your mouth. Researchers at Aarhus University, Denmark, have now developed a nanosensor that can mimic what happens in your ...

Sep 17, 2014
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The added value of local food hubs

As the largest purchaser of wholesale produce in Santa Barbara County, UC Santa Barbara's residential dining services provided the perfect avenue for a pilot project incorporating local pesticide-free or ...

May 20, 2014
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Energy management in the cloud

Siemens is enabling smaller municipal utility companies to market energy from renewable sources through the cloud. The solution's main element is a cloud-based energy management system that combines distributed ...

Apr 04, 2014
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