A $3M collaborative research project on 'Rules of Life'

The University of Rhode Island is leading a team that has been awarded a $3 million 5-year collaborative research grant from the National Science Foundation as part of its investment in 10 Big Ideas to serve the nation's ...

Scientists create single-use edible dishware made from apples

A few years ago, biotechnologists from Samara State Technical University took up the development of edible food film, which, according to scientists, could reduce the amount of waste from traditional plastic packaging. The ...

Climate a driver of language diversity

A region's climate has a greater impact than landscape on how many languages are spoken there, new research from The Australian National University (ANU) shows.

Why does food cook faster in a pressure cooker?

Electric pressure cookers like the Instant Pot have grown in popularity in recent years. One reason for this is that they allow people to prepare meals more quickly. But a lot of people aren't sure why electric and stovetop ...

Prehistoric food globalization spanned three millennia

Since the beginning of archaeology, researchers have combed the globe searching for evidence of the first domesticated crops. Painstakingly extracting charred bits of barley, wheat, millet and rice from the remains of ancient ...

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