Supercomputer probes depths of biofuel's biggest barrier
Ask a biofuel researcher to name the single greatest technical barrier to cost-effective ethanol, and you're likely to receive a one-word response: lignin.
Ask a biofuel researcher to name the single greatest technical barrier to cost-effective ethanol, and you're likely to receive a one-word response: lignin.
Biotechnology
Feb 16, 2016
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638
Three technologies - a computational tool to improve power grid planning, a process to create biofuel from kelp and a hybrid device that makes hydrogen and stores energy - are being developed by Pacific Northwest National ...
Energy & Green Tech
Nov 25, 2015
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Imagine a world that is even more connected technologically than ours today.
Engineering
Nov 20, 2015
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45
China is tightening controls on exports of some drones and powerful computers and will require firms to register to ensure they do not "compromise national security", state media reported Sunday.
Business
Aug 2, 2015
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30
On March 12, National Aeronautics and Space Administration (NASA) scientists launched four observational satellites into space, officially beginning the Magnetospheric Multiscale (MMS) Mission. The diminutive spacecraft, ...
Space Exploration
Jun 17, 2015
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44
Watson already has won a major TV game show, is looking for a cure for cancer and has ambitious gastronomy ambitions including devising a recipe for chocolate-beef burritos.
Hi Tech & Innovation
May 9, 2015
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2387
Researchers are always searching for improved technologies, but the most efficient computer possible already exists. It can learn and adapt without needing to be programmed or updated. It has nearly limitless memory, is difficult ...
Nanophysics
Apr 6, 2015
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1264
Google on Tuesday began tuning its mobile search application to better answer people's questions about common ailments from tennis elbow to the measles.
Internet
Feb 10, 2015
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54
The National Weather Service is about to boost its computing power by more than tenfold, which officials hope will translate to better forecasts.
Earth Sciences
Jan 5, 2015
1
19
Uncork a bottle of champagne, and as the pressure of the liquid is abruptly removed, bubbles immediately form and then rapidly begin the process of "coarsening," in which larger bubbles grow at the expense of smaller ones.
General Physics
Dec 18, 2014
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0