(Phys.org)—As the annual potato harvest begins, Wisconsin farmers continue to check their fields for late blight, the ferocious plant disease that caused the 1848 Irish potato famine and fueled massive emigration from Ireland.
Biotechnology
Sep 3, 2012
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An innovative genetic mapping system for polyploid species promises to facilitate the work of scientists and plant breeders who use genomics to develop varieties that are more productive and resistant to disease or drought. ...
Plants & Animals
Nov 8, 2019
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8
Photosynthesis is the starting point for almost every food chain, sustaining most life on Earth. You would be forgiven, then, for thinking nature has perfected the art of turning sunlight into sugar. But that isn't exactly ...
Biotechnology
Jan 4, 2024
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(Medical Xpress) -- Researchers from the Virginia Bioinformatics Institute at Virginia Tech and a team of international colleagues have identified the functions of a large family of virulence proteins used by a dangerous ...
Cell & Microbiology
Aug 24, 2011
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It's been cultivated for at least 7,000 years and spread from South America to grow on every continent except Antarctica. Now the humble potato has had its genome sequenced.
Biotechnology
Sep 24, 2009
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A major advance in revealing the unknown plant diversity on planet Earth is made with a new monograph, published in the open-access, peer-reviewed journal PhytoKeys. The global-wide study, conducted by researchers at the ...
Plants & Animals
Mar 17, 2020
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9
The so-called immune receptor Rx, conferring the resistance of some potato cultivars against potato virus X, does recognise the viruses in the cytoplasm, but – unexpectedly – its presence in the nucleus is also ...
Plants & Animals
Jan 4, 2011
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In recent work published in the journal Horticulture Research, researchers from Northeast Agricultural University and Huazhong Agricultural University characterized a negative regulator of late blight resistance in potato.
Molecular & Computational biology
Aug 5, 2022
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Sweet potatoes (Ipomoea batatas) are becoming more and more popular: Whether in soup or as fries, they increasingly compete with "regular" potatoes which, surprisingly, are only distantly related. Although economically not ...
Ecology
Dec 2, 2019
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(PhysOrg.com) -- Sweet potatoes are a seasonal staple that earn U.S. producers some $370 million every year. Now Agricultural Research Service (ARS) scientists have found traits in sweet potatoes that someday may make the ...
Other
Oct 15, 2009
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