A T-Rex of an idea: Dinosaur milk?
(Phys.org)—Did dinosaurs lactate? It's a question physiology expert Professor Paul Else has been pondering for years –15 years in fact.
Feb 11, 2013
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Feb 11, 2013
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Tequila plant could fuel vehicles and help reduce emissions
In an article published today in the journal Energy and Environmental Science, plant physiologist Dr Daniel Tan and his University of Oxford collaborators have analysed the potential to produce bioethanol (biofu ...
Jul 29, 2011
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A long-sought goal: Crystallizing an elusive protein
(Phys.org) —Plants use an enzyme known as "rubisco" to capture carbon dioxide from the atmosphere and, with energy from the sun and nutrients from the soil, build up the shoots, leaves, and stems that make ...
Mar 25, 2013
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Soybean genetic treasure trove found in Swedish village
The first screening by U.S. Department of Agriculture (USDA) scientists of the American ancestors of soybeans for tolerance to ozone and other stresses had an eye-opening result: The world superstars of stress ...
Jul 29, 2011
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Scientists Find Ozone Levels Already Affecting Soybean Yields
UW-Madison scientists create low-acrylamide potato lines
(PhysOrg.com) -- What do Americans love more than French fries and potato chips? Not much-but perhaps we love them more than we ought to. Fat and calories aside, both foods contain high levels of a compound called acrylamide, ...
Jun 10, 2011
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Blossom end rot: Transport protein identified
Poor calcium distribution in agricultural crops causes substantial loss of income every year. Now a Korean-Swiss research team under the co-leadership of plant physiologists at the University of Zurich identified ...
Nov 23, 2011
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Opening a window into vector-borne viruses
Agricultural Research Service scientists in New York and California have developed very different technologies that share a common thread. They offer scientists new, innovative ways to probe what happens ...
Apr 12, 2013
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Crops and Weeds: Climate Change's First Responders
USDA links gene flow between weedy and domesticated rice to rising carbon dioxide levels
(Phys.org) -- New research at the U.S. Department of Agriculture (USDA) confirms that rising levels of atmospheric carbon dioxide facilitate the flow of genes from wild or weedy rice plants to domesticated ...
May 24, 2012
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Examining climate change effects on wheat
Monitoring ground-level ozone from space
Satellite views of the Midwestern United States show that ozone levels above 50 parts per billion (ppb) along the ground could reduce soybean yields by at least 10 percent, costing more than $1 billion in lost crop production, ...
Aug 29, 2011
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