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Why does a capsicum picked green stay green?

Shoppers hoping their browny-green capsicums will eventually ripen into those beautiful pillar box red ones will always be disappointed. University of Adelaide researchers have shed new light on why capsicums picked green ...

dateDec 13, 2013 in Biotechnology
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How salt stops plant growth

Until now it has not been clear how salt, a scourge to agriculture, halts the growth of the plant-root system. A team of researchers, led by the Carnegie Institution's José Dinneny and Lina Duan, found that ...

dateJan 23, 2013 in Biotechnology
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