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Onion

The onion (Allium cepa), also known as the bulb onion, common onion and garden onion,[citation needed] is the most widely cultivated species of the genus Allium. The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion (A. fistulosum), Egyptian onion (A. ×proliferum), and Canada onion (A. canadense). The name "wild onion" is applied to a number of Allium species.

The vast majority of cultivars of A. cepa belong to the 'common onion group' (A. cepa var. cepa) and are usually referred to simply as 'onions'. The 'Aggregatum group' of cultivars (A. cepa var. aggregatum) includes both shallots and potato onions.

Allium cepa is known only in cultivation, but related wild species occur in Central Asia. The most closely related species include Allium vavilovii (Popov & Vved.) and Allium asarense (R.M. Fritsch & Matin) from Iran. However, Zohary and Hopf warn that "there are doubts whether the A. vavilovii collections tested represent genuine wild material or only feral derivatives of the crop."

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Rains wreak havoc on South Texas onion crop

The late March storm that pelted McAllen with hail and most of the Lower Rio Grande Valley with rain also turned the area’s onion crop on its head, according to a Texas AgriLife Extension Service expert.

Biology / Ecology

created Apr 20, 2012 | popularity not rated yet | comments 0

'Unfunny, unlike': The Onion joke raises eyebrows

The satirical news publication The Onion gets a lot of laughs by crossing the line. But even some of the most devoted fans of the popular humor outlet were complaining on Thursday that it may have gone too ...

Technology / Internet

created Sep 29, 2011 | popularity not rated yet | comments 1

Research helps breeders really know their onions to enhance global food security

(PhysOrg.com) -- Research led by the Warwick Crop Centre in the School of Life Sciences at the University of Warwick has developed a unique collection of information about the disease resistance of 96 of the ...

Biology / Biotechnology

created Aug 03, 2011 | popularity not rated yet | comments 0

Cover crop mulches tested for no-till organic onions

Conservation tillage encompasses a range of techniques for establishing crops in the previous crop's residues, which are purposely left on the soil surface. The principal benefits of conservation tillage are ...

Biology / Ecology

created Apr 21, 2010 | popularity 5 / 5 (1) | comments 0

Diet high in methionine could increase risk of Alzheimers

(PhysOrg.com) -- Temple study suggests that an amino acid found in red meats, fish, beans and other foods may increase possibility of dementia.

Medicine & Health / Medical research

created Dec 16, 2009 | popularity 3.1 / 5 (15) | comments 8