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Vegetarian cutlet

It looks like a cutlet, it's juicy and fibrous like a cutlet, and it even chews with the consistency of a real cutlet -- but the ingredients are 100 percent vegetable. Researchers are using a new method to prepare a meat ...

dateMar 06, 2012 in Other
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Philippines seizes butchered pangolins

Philippine wildlife authorities seized a huge shipment of meat and scales from up to a hundred slaughtered pangolins, also known as scaly anteaters, officials said on Friday.

dateJan 06, 2012 in Ecology
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Film coatings made from whey

Convenience foods are growing in popularity, and the food they contain is usually protected by films based on petrochemicals. Now researchers have not only developed a biomaterial from whey protein, they have also come up ...

dateJan 03, 2012 in Materials Science
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Pressure prepares lobsters for long-distance delivery

Autumn is the prime season for catching lobsters in the cold waters off New England, and the red shellfish will soon find its way into many winter feasts, from office holiday parties to Christmas dinners and New Year's Eve ...

dateDec 06, 2011 in Other
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