When avocados were first recognized as a nutrient-dense superfood for humans, consumption skyrocketed. Today, consumers buy and eat the fresh fruit (hello, avocado toast), purchase pre-packaged guacamole, cook with avocado ...
Veterinary medicine
Mar 28, 2022
0
14
Louisiana farmers rely on herbicides, pesticides and fungicides to protect their crops against weeds, insects and diseases. Even though most farmers try to be good stewards of the environment, some of those chemicals inevitably ...
Biotechnology
Mar 4, 2022
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5
Cedarwood oil can be found in many consumer products—perfumes, soaps and deodorants among them. In addition to its pleasing scent, cedarwood oil also is prized for its insect-repelling and anti-fungal properties.
Plants & Animals
Feb 16, 2022
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100
The use of insects as food for humans and animals has both the potential to reduce European consumers' carbon footprint and contribute to reducing incentives for continued soybean cultivation in the Amazon rainforest. However, ...
Environment
Sep 8, 2021
1
30
Sugar feeding prior to having an infected blood meal could protect a mosquito's ability to get infected and transmit arboviruses such as Zika, dengue and chikungunya, according to a new study.
Plants & Animals
Sep 3, 2021
5
208
Most consumers care about the technology and the ingredients used to make their microwavable dinners and other shelf ready meals, according to a new study led by Washington State University researchers. The study found that ...
Social Sciences
Jun 14, 2021
0
2
Despite the broad notoriety of sharks, snakes, scorpions and other formidable creatures, mosquitoes remain the deadliest animal on the planet… by far. Mosquito-transmitted malaria remains the number one worldwide killer ...
Plants & Animals
Feb 16, 2021
2
61
Dairy producers know early nutrition for young calves has far-reaching impacts, both for the long-term health and productivity of the animals and for farm profitability. With the goal of increasing not just body weight but ...
Veterinary medicine
Jan 25, 2021
0
6
While hummus used to be an exotic spread enjoyed only in the Middle East, it has become a staple in grocery stores throughout the world. Recently, the savory dish has gained popularity amongst a new fan base: herds of cows.
Ecology
Nov 13, 2020
0
5
Got a cat that always seems hungry? New University of Guelph research suggests you might want to reduce—not increase—how often you feed them.
Veterinary medicine
Sep 23, 2020
0
58
