Leaf microbiomes are a neighborhood affair in northern forests

Forest leaves are teeming with bacterial life—but despite the vast extent of bacteria-covered foliage across the world, this habitat, known as the phyllosphere, remains full of mysteries. How do bacteria spread from tree ...

An artificial 'tongue' of gold to taste maple syrup

It's said that maple syrup is Quebec's liquid gold. Now scientists at Université de Montréal have found a way to use real gold—in the form of nanoparticles—to quickly find out how the syrup tastes.

Climate change unlikely to drive sugar maples north

Climate is an important factor in determining a plant species' growing zone. Some studies suggest that by the turn of the next century, climate change will have caused some species to spread several dozen kilometres north ...

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