Climate change: More carbon dioxide leads to fewer clouds

(Phys.org)—The warmer the air, the more water can evaporate: a simple relationship familiar to us from everyday life. Researchers from Germany and the Netherlands have now established that this is not always the case: although ...

Long-Term Effects of Carbon Dioxide on Plants Studied

(PhysOrg.com) -- Long-term, open-top chamber studies of how rising carbon dioxide (CO2) could affect crops, forests, and pastures reveal a wide range of impacts, according to Agricultural Research Service (ARS) scientists.

Signaling 'stressed-out' plants

A plant scientist from the University of Missouri has discovered a new way of measuring stress in plants, which comes at a time when plants are experiencing multiple stressors from heat, drought and flooding because of extreme ...

When a gene is worth 2

The notion that each gene can only codify for a single protein has been challenged for some years. Yet, the functional outcomes that may result from genes encoding more than one protein are still largely unknown.

Why cereal crops are better

Cereal crops are much more drought-tolerant than other plants. Researchers from Würzburg have now found out why that is so. Their insight could help breed crops that are more resistant to drought.