Anew report co-authored by 68 scientists from more than a dozen institutions—including the University of Pennsylvania—offers a first-of-its-kind high-resolution assessment of carbon dioxide (CO2) removal (CDR) in the ...
Environment
Jan 17, 2024
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Christmas Dinners are one of the UK's most cherished traditions, and Christmas menus have evolved greatly over the years. Today, turkey is the typical meat of choice; going back 500 years, it was beef, venison, and wild boar ...
Cell & Microbiology
Dec 15, 2023
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8
A pair of veterinary medicine researchers at Medical University of Vienna and University of Vienna, in Austria, has found that some captive Goffin's cockatoos prefer to dunk their hard bread before eating it, seemingly as ...
California-based Rocket Lab, which specializes in putting small satellites into orbit, launched a Japanese satellite on Friday from the space company's complex on New Zealand's Mahia Peninsula.
Space Exploration
Dec 15, 2023
0
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Current food systems don't sustainably provide healthy diets for all, and novel alternative proteins—such as lab-grown meat, protein-rich foods created from microorganisms and plant-based foods that imitate the taste and ...
Biotechnology
Dec 11, 2023
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A research team led by the Texas A&M School of Veterinary Medicine and Biomedical Sciences' (VMBS) Gastrointestinal Laboratory (GI Lab) has validated a new diagnostic index that will help veterinarians assess chronic GI dysfunction ...
Plants & Animals
Nov 30, 2023
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2
A combined team of materials scientists and engineers from the Swiss Federal Institute of Technology and Yale University, has shown via lab experiment, how water-filled channels crisscrossing multi-crystal ice can lead to ...
A combination of machine learning and lab experiments has given researchers a peek into the different languages bacteria use to communicate. Understanding how bacteria communicate—and when they can't—has implications ...
Biotechnology
Nov 24, 2023
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37
Researchers at McMaster University have discovered unique characteristics of a mechanism used by bacteria to resist an important class of antibiotics. The new research, published in Nature Chemical Biology, shows that resistance ...
Biochemistry
Nov 22, 2023
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80
A familiar aroma wafted through the Believer Meats test kitchen earlier this year as Research and Development Chef Andres Voloschin flipped sizzling strips of chicken conjured from cells.
Agriculture
Nov 16, 2023
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