Frog and toad skins already are renowned as cornucopias of hundreds of germ-fighting substances. Now a new report in ACS's Journal of Proteome Research reveals that the toad brains also may contain an abundance of antibacterial ...
Biochemistry
Apr 13, 2011
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A long, urgent search for proteins in the blood of pregnant women that could be used in early diagnosis of ectopic pregnancy (EP) has resulted in discovery of biomarkers that seem to be specific enough to begin testing in ...
Biochemistry
Feb 16, 2011
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Perhaps you can't make a silk purse out of a sow's ear, but scientists are reporting progress in pulling off the same trick with the notoriously bland flavor of pork. They are reporting new insights into the biochemical differences ...
Biochemistry
Dec 2, 2010
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Scientists are proposing an international effort, on the scale of the Human Genome Project (HGP), to identify all the proteins present in cancer cells. HGP was the international scientific research project that identified ...
Other
Dec 2, 2010
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Scientists have discovered the secret of how an amazing sea snail injects its venom after shooting a harpoon-like tooth into its prey -- or some unlucky swimmer -- at jetliner speeds. The creatures, called cone snails, use ...
Materials Science
Oct 27, 2010
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In an advance that may give brewers powerful new ability to engineer the flavor and aroma of beer — the world's favorite alcoholic beverage — scientists are publishing the most comprehensive deciphering of the beer's ...
Other
Sep 29, 2010
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With bed bugs reemerging as a nuisance in some parts of the country, scientists are reporting the first preliminary description of the bug's sialome — the saliva proteins that are the secret to Cimex lectularius' ability ...
Biochemistry
Jun 23, 2010
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Scientists are reporting new evidence that capsaicin, the stuff that gives chili peppers their kick, may cause weight loss and fight fat buildup by triggering certain beneficial protein changes in the body. Their study, which ...
Biochemistry
Jun 2, 2010
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A little-known fluid produced in tiny amounts in the gums, those tough pink tissues that hold the teeth in place, has become a hot topic for scientists trying to develop an early, non-invasive test for gum disease, the No. ...
Biochemistry
May 26, 2010
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(PhysOrg.com) -- It's always good when you can get two discoveries for the price of one. A strategy developed by scientists at Pacific Northwest National Laboratory to quantify and purify proteins on the surface membranes ...
Biochemistry
May 4, 2010
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