Researchers uncover a feasible biomarker for coffee consumption

Millions of people around the world drink coffee every day. The beverage contains a large number of bioactive substances, and its health effects on the human metabolism are therefore frequently subjects of scientific studies. ...

World resource extraction could surge 60% by 2060, UN warns

Extraction of Earth's natural resources could surge 60 percent by 2060, imperiling climate goals and economic prosperity, the UN said Friday, calling for dramatic changes in energy, food, transport and housing.

Common plant could help reduce food insecurity, researchers find

An often-overlooked water plant that can double its biomass in two days, capture nitrogen from the air—making it a valuable green fertilizer—and be fed to poultry and livestock could serve as life-saving food for humans ...

New study reveals transformative power of aquaculture in Zambia

A new study led by the University of Stirling has revealed for the first time substantial benefits from adopting smallholder aquaculture for Zambian farmers. The research provides compelling evidence of how fish farming diversifies ...

Here are some dos and don'ts to help tackle ableism

When we met each other in Grade 11 in Alberta, we were far from the typical high school success story. Heidi has cerebral palsy and was seen as too disabled for regular schools, and Michelle was a chronic truant and an activist.

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