Ingestion of commonly encountered nanoparticles at typical environmental levels is unlikely to cause overt toxicity, according to US researchers. Nevertheless there is insufficient evidence to determine whether chronic exposures ...
Bio & Medicine
Jun 26, 2013
0
0
Feeding dairy cows the stems, seeds and skins from wine grapes boosts milk production and dramatically cuts the animal's methane emissions, Australian researched published Thursday shows.
Other
Dec 8, 2011
1
0
Muja has lived through multiple bombing campaigns and several countries—all while never leaving a tiny pool in Belgrade's zoo for 83 years, making him the world's oldest captive alligator.
Plants & Animals
Aug 13, 2020
0
156
URBANA, Ill. - Pigs that eat soybean as a regular part of their diet may be better protected against viral pathogens, a new study from University of Illinois shows. The researchers attribute the effect to isoflavones, a ...
Veterinary medicine
Jul 18, 2020
0
24
Cats may hold vital clues about the health benefits of vitamin D, a study suggests.
Plants & Animals
May 13, 2015
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220
Women in India are more likely to get prenatal care when pregnant with boys, according to groundbreaking research that has implications for girls' health and survival.
Social Sciences
Mar 27, 2013
1
0
In a promising breakthrough for dietary supplements, researchers led by Associate Prof. Dong Lin at Guiyang University, China, have successfully synthesized mung bean peptides–calcium chelate (MBP-Ca), offering an eco-friendly ...
Biochemistry
Oct 19, 2023
0
14
For the nutrients that feed our cells to reach their destination, proteins embedded in the cell membrane often must shuttle what's needed across the threshold. When this system breaks down and metabolites fail to reach their ...
Cell & Microbiology
Apr 26, 2023
0
13
A research team led by Professor Hongzhe Sun from the Department of Chemistry, Faculty of Science, The University of Hong Kong, has published a paper titled "Mitochondrial ATP synthase as a direct molecular target of chromium(III) ...
Biochemistry
Apr 12, 2023
0
102
Seaweeds are a traditional accompaniment to many Asian dishes. They have also become increasingly popular across the world as an exotic delicacy. And not only do they taste wonderful, but they are also attributed a range ...
Biochemistry
Jan 11, 2013
0
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