One strategy for reducing food waste's environmental impact is as counterintuitive as it is straightforward: Open more grocery stores.
Environment
Feb 4, 2020
0
27
Food trends are difficult to follow these days. Just like hip sectors like tech, the food industry is coming up with its own peculiar lingo when describing market shifts.
Business
Nov 2, 2017
0
5
Many grocery stores now carry at least some types of organic fruit and vegetables, thanks to the growing demand for these products that are viewed as more environmentally friendly and safer to eat than other produce. From ...
Economics & Business
Aug 26, 2010
0
0
There's a better end for used food than taking up space in landfills and contributing to global warming.
Environment
Jan 28, 2021
2
122
Standing in the grocery store, you scan the peanut butter jars looking for the one on your list. Your eyes flit from label to label until they land on the familiar red, blue and green jar, and you reach to pick it up and ...
Engineering
Feb 2, 2015
0
29
A fungus that can colonize, or grow within, corn plants doesn't just leave the plant unharmed—it also can help the plant stave off harmful bugs and other fungi, according to a new study by Penn State researchers.
Ecology
Dec 15, 2022
0
222
A grasshopper's change in diet to high-energy carbohydrates while being hunted by spiders may affect the way soil releases carbon dioxide into the atmosphere, according to Yale and Hebrew University researchers in Science.
Ecology
Jun 14, 2012
2
0
The average life expectancy in the U.S. is 76.1 years. But this range varies widely—a child raised in wealthy San Mateo County, California, can expect to live nearly 85 years. A child raised in Fort Worth, Texas, could ...
Environment
Aug 30, 2023
1
1
An apparently racially motivated attack at a supermarket in Buffalo, New York, resulted in 10 deaths on May 14, 2022, with the teenage suspect allegedly targeting Black shoppers in a prominently African American neighborhood.
Social Sciences
May 16, 2022
0
19
(PhysOrg.com) -- A new study from the W. P. Carey School of Business suggests the simple presence of the store brand can save you money at the grocery store, even if you don't buy it.
Economics & Business
May 26, 2010
0
0
