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How fish is cooked affects heart-health benefits of omega-3 fatty acids

If you eat fish to gain the heart-health benefits of its omega-3 fatty acids, baked or boiled fish is better than fried, salted or dried, according to research presented at the American Heart Association's Scientific Sessions ...

Medicine & Health / Health

created Nov 17, 2009 | popularity 3.8 / 5 (10) | comments 1

Grilling with charcoal less climate-friendly than grilling with propane

Do biofuels always create smaller carbon footprints than their fossil-fuel competitors? Not necessarily, finds a paper published in Elsevier’s Environmental Impact Assessment Review. The article, “Charcoal versus LPG grilling: ...

Space & Earth / Environment

created May 12, 2009 | popularity 2.6 / 5 (13) | comments 4

Day care next frontier in fighting kids' obesity

(AP) -- Grilled chicken replaced the hot dogs. Strawberries instead of cookies at snack time. No more fruit juice - water or low-fat milk only. This is the new menu at a Delaware day care center, part of ...

Medicine & Health / Health

created Oct 12, 2009 | popularity 5 / 5 (1) | comments 0