Global food system emissions imperil Paris climate goals

The global food system's greenhouse gas emissions will add nearly one degree Celsius to Earth's surface temperatures by 2100 on current trends, obliterating Paris Agreement climate goals, scientists warned Monday.

Ocean surface tipping point could accelerate climate change

The oceans help to limit global warming by soaking up carbon dioxide emissions. But scientists have discovered that intense warming in the future could lessen that ability, leading to even more severe warming.

Economic crises can accelerate decarbonization

Crises can accelerate structural change and spur an absolute decoupling of CO2 emissions from economic growth. Countries that have already embarked on an ambitious path towards climate action have proven themselves particularly ...

A more sustainable way to generate phosphorus

Phosphorus is an essential ingredient in thousands of products, including herbicides, lithium-ion batteries, and even soft drinks. Most of this phosphorus comes from an energy-intensive process that contributes significantly ...

On climate, most corporations more talk than action

The world's biggest and richest companies are failing to deliver on their climate pledges, according to an in-depth analysis released Monday that calls on governments to crack down on corporate greenwashing.

page 11 from 40