Mining the botulinum genome
(Norwich BioScience Institutes) Scientists at the Institute of Food Research have been mining the genome of C. botulinum to uncover new information about the toxin genes that produce the potent toxin behind ...
Family trees for yeast cells
Researchers at the Institute for Systems Biology in Seattle and the Luxembourg Centre for Systems Biomedicine (LCSB) at the University of Luxembourg have jointly developed a revolutionary method to analyse the genomes of ...
Revealing hidden fungal species using DNA: The importance of recognizing cryptic diversity
Our ability to assess biological diversity, ecosystem health, ecological interactions, and a wide range of other important processes is largely dependent on accurately recognizing species. However, identifying ...
Study assesses impact of pending landmark US Supreme Court case on gene patents
(Phys.org) —As the U.S. Supreme Court moves closer to a decision this summer in the landmark gene patent case against Myriad Genetics, a study, led by Colorado State University, is shedding light on what ...
Genes show one big European family
From Ireland to the Balkans, Europeans are basically one big family, closely related to one another for the past thousand years, according to a new study of the DNA of people from across the continent.
Turtle genome analysis sheds light on the development and evolution of turtle-specific body plan
The Joint International Turtle Genomes Consortium, led by investigators from RIKEN, BGI, and Wellcome Trust Sanger Institute, has completed the genome sequencing of soft-shell turtle (Pelodiscus sinensis) and gr ...
New study shows how Salmonella colonises the gut
(Phys.org) —Salmonella is a major cause of human diarrhoeal infections and is frequently acquired from chickens, pigs and cattle, or their products. Around 94 million such infections occur in people worldwide ...
Sweet orange's parents and mechanism for producing vitamin C revealed in its draft genome sequence
The sweet orange, Citrus sinensis, has long dominated fruit production worldwide. Yet attempts to study this fruit's genetics and improve its desirable traits have proved difficult because it reproduces asexually ...
Sea urchins cope with rising CO2 levels
(Phys.org) —Increasing levels of carbon dioxide (CO2) in the atmosphere are causing oceans to become more acidic. This situation poses a threat to marine organisms with shells made of calcium carbonate, ...
New DNA test identifies ingredients in foods
Scientists at Mainz University develop a novel screening procedure for accurately determining the amount of animal, plant, and microbial substances in foods
Novel way plants pass traits to next generation found: Inheritance behavior in corn breaks accepted rules of genetics
New research explains how certain traits can pass down from one generation to the next – at least in plants – without following the accepted rules of genetics.
Endangered lemurs' complete genomes sequenced, analyzed for conservation efforts
For the first time, the complete genomes of three separate populations of aye-ayes—a type of lemur—have been sequenced and analyzed in an effort to help guide conservation efforts. The results of the ...
The genomes of peregrine and saker falcons throw lights on evolution of a predatory lifestyle
In a collaborative study published online in Nature Genetics, researchers from Cardiff University, BGI, International Wildlife Consultants, Ltd., and Abu Dhabi Falcon Hospital, have completed the genome sequencing and an ...
Peach genome offers insights into breeding strategies for biofuels crops
Rapidly growing trees like poplars and willows are candidate "biofuel crops" from which it is expected that cellulosic ethanol and higher energy content fuels can be efficiently extracted. Domesticating these ...