Dishing up 3-D printed food, one tasty printout at a time

Researchers from Nanyang Technological University, Singapore (NTU Singapore), Singapore University of Technology and Design (SUTD) and Khoo Teck Puat Hospital (KTPH) have developed a new way to create "food inks" from fresh ...

COVID-19 is another wake up call for food security

With lockdowns ordered to contain the COVID-19 pandemic—that has reached 183 countries, infected over 1.7 million people and caused over 100,000 deaths—there are fears of food shortages caused by panic buying and supply ...

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