Biofilms may no longer have any solid ground upon which to stand.
An ambitious effort to sequence the genomes of 100,000 infectious microorganisms and speed diagnosis of foodborne illnesses has been launched by the University of California, Davis, Agilent Technologies and the U.S. Food ...
Scientists who search for new pesticides for use in humanity's battle of the bugs and other threats to the food supply have been learning lessons from Mother Nature, according to a new analysis. It concludes that more than ...
(Phys.org) -- The poorest societies may be more able to adapt to the threat that climate change poses to food supplies than their slightly richer peers.
In an effort to save the dwindling honeybee population researchers at the University of Nevada, Las Vegas are looking to viruses to help treat one of the most destructive and widespread bee brood diseases in the United States. ...
The poorest societies may be more able to adapt to the threat climate change poses to food supplies than their slightly richer peers, a new study suggests.
The nation's food supply may be vulnerable to rapid groundwater depletion from irrigated agriculture, according to a new study by researchers at The University of Texas at Austin and elsewhere.
Pesticide use rose by 6.5% between 2005 and 2010, increasing the risk to bee populations, according to new research from the University of Reading launched today by Friends of the Earth.
Scientists on Tuesday said they had devised a DNA test to pinpoint the geographical origins of commercial seafish, in a breakthrough against illegal trawling that threatens fish stocks worldwide.
The world faces a major challenge in the coming decades as global food demand is poised for unprecedented growth.