"Increased demand for food, driven by population growth and dietary change, along with the degradation of natural resources and climate change, render the challenge of achieving food security for all substantial."
Environment
Nov 3, 2015
0
110
Essential microbiological interactions that keep our oceans stable have been fully revealed for the first time, by researchers at the University of Warwick.
Earth Sciences
Jul 5, 2017
0
489
An additive may help curb a chemical reaction that causes wine to look, smell and taste funky, according to food scientists.
Biochemistry
Nov 21, 2013
1
0
A research team led by Dr. Ho Sang Jung of the Department of Nano-Bio Convergence at the Korea Institute of Materials Science (KIMS), a research institute under the Ministry of Science and ICT, in collaboration with the KOTITI ...
Bio & Medicine
Oct 5, 2023
0
39
Larry Reynolds, University Distinguished Professor of animal sciences, and colleagues from around the country, recently published "Importance of Animals in Agricultural Sustainability and Food Security" in the Journal of ...
Environment
May 21, 2015
0
14
Climate change is disrupting the rhythms of spring growing and river flooding across Europe, which could pose new problems for biodiversity and food security in floodplains, scientists say.
Environment
Oct 25, 2019
6
144
The sustainable development of agriculture has laid a solid foundation for the birth of human civilization and countries. Early agriculture has long been a focus of archaeology. China is the only country in the world with ...
Archaeology
Nov 29, 2022
0
35
Some components of the onion have antioxidant and antimicrobial properties, making it possible to use this bulb for food preservation. This is demonstrated by researchers from the Polytechnic University of Cataluna (UPC) ...
Biochemistry
Apr 14, 2010
1
0
Life on earth is based on recurring 24-hour environmental cycles that are genetically encoded as molecular clocks active in all mammalian organs. Communication between these clocks can control circadian homeostasis. Temporal ...
A new study published in CABI Reviews suggests that the impact of climate change on animals will be "multi-faceted" with "cascading effects" across five welfare domains, including nutrition, environment, behavior, physical ...
Plants & Animals
Jul 20, 2023
0
31
