Livestock industry beefs up Illinois's economy
A recent report conducted by the University of Illinois provides an economic snapshot of the current state of the livestock industry, giving the Illinois livestock industry data to back up their importance to the state. The ...
With food prices, drought affects farmers more than consumers
While consumers will see increases in the prices of meat, eggs and dairy products as a result of this year's drought, they won't see its effects nearly as much as farmers, according to an agricultural economist ...
The arXiv at 20: a global resource
As the e-print arXiv of scientific publications celebrates its 20th anniversary, what started as an effort to "level the playing field" for researchers has created a whole new playing field on which the white ...
Endless research possibilities for remarkable native plant
(Medical Xpress) -- The exceptional research potential of a native Australian plant has been accelerated by the release of both its DNA and RNA sequence by University of Sydney researchers and their partners.
Polar bears ill from accumulated environmental toxins
Fertilizer wastage costs China 52 million tons of grain
If China could divide its available fertilizers better among its provinces, it could produce 52 million tons more grain. This would enable China to tackle its growing demand for food and animal feed within its own borders.
Scientists aim to improve photosynthesis to increase food and fuel production
(PhysOrg.com) -- Two new initiatives at the University of Cambridge aim to address the growing demand on the Earths resources for food and fuel by improving the process of photosynthesis.
Testing of seafood imported into the US is inadequate
Finfish, shrimp, and seafood products are some of the most widely traded foods and about 85 percent of seafood consumed in the U.S. is imported. A new study by researchers from the Johns Hopkins Center for a Livable Future ...