What's on the menu for today's consumers? Eating in. Globally, people have increasingly been getting their meals delivered by third parties such as DoorDash, Grubhub or Uber Eats. Global revenues for the online food delivery ...
Economics & Business
Aug 19, 2022
0
6
New economic research from the University of Kent, University of Reading and IHS Markit, reveals the extent to which UK consumers dislike food produced using production methods such as hormones in beef and chlorine washed ...
Economics & Business
Nov 12, 2020
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7
The costs of implementing food safety practices to prevent foodborne illnesses have been viewed as a threat to the financial well-being of small farms, which must pay a higher percentage of their annual sales than larger ...
Economics & Business
Jul 9, 2020
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5
As the UK prepares to leave the EU, there are signs that some government ministers would be willing to sacrifice food standards to win trade agreements with non-EU states such as the USA.
Other
Sep 7, 2018
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4
An Agricultural Research Service scientist in Pennsylvania has developed a sanitizing wash formulated with natural compounds that could reduce the number of foodborne illnesses caused each year by Escherichia coli, Salmonella, ...
Other
Sep 14, 2015
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30
The growing organic produce industry may soon have a new way to ensure the safety of fresh fruits.
Cell & Microbiology
Jul 28, 2015
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19
The globalization of production in the food and beverage sectors has brought increasingly stringent product quality and safety regulations, with sometimes Darwinian results. Leading firms in the international production line ...
Economics & Business
Dec 12, 2013
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0
A Texas company could have the answer to some consumers' unwelcome discovery that just-purchased loaves contain mold.
Other
Jan 8, 2013
16
1
(Phys.org) -- U.S. Department of Agriculture (USDA) scientists have moved a step closer to understanding the underlying mechanisms that enable a helpful yeast to disable a mold that attacks tree nuts such as almonds, pistachios, ...
Biotechnology
Jul 3, 2012
0
0
