News tagged with food producers

Tasty and gluten-free

Cereals are good for you, supplying the body with carbohydrates, proteins and vitamins. Yet some people are intolerant to the gluten protein they contain. Now, researchers are developing new recipes for tasty, gluten-free ...

dateDec 05, 2012 in Other
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The time is ripe for Salmonella

The ripeness of fruit could determine how food-poisoning bacteria grow on them, according to scientists presenting their work at the Society for General Microbiology's Spring Conference in Dublin this week. Their work could ...

dateMar 26, 2012 in Cell & Microbiology
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Court orders FDA action on antibiotic use on farms

(AP) -- A federal court judge has ordered the Food and Drug Administration to take action on its own 35-year-old rule that would stop farmers from mixing popular antibiotics into animal feed, a practice which is widely believed ...

dateMar 23, 2012 in Environment
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