News tagged with food crops

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How plants chill out

Plants elongate their stems when grown at high temperature to facilitate the cooling of their leaves, according to new research from the University of Bristol published today in Current Biology. Understanding why plants alter ...

May 21, 2012
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Common fungicide wreaks havoc on freshwater ecosystems

Chlorothalonil, one of the world's most common fungicides used pervasively on food crops and golf courses, was lethal to a wide variety of freshwater organisms in a new study, University of South Florida researchers said ...

May 16, 2012
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